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Melia azedarach used traditionally for various diseases and infections as per the klowledge of ayurveda. The acetone extraction was carried out of the plant. The phytochemical groups were identified by the tests of characterization and then quantified by the test of total phenolics. Total phenolics

The antioxidant activity of 23 extracts from different plant parts (leaves, stem bark and root) of 6 mangroves and 4 mangrove associates was examined. The content of total phenolics in the extracts was calculated as gallic acid equivalent (GAE) and anti-radical activity was estimated as IC 50

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Positive health effects of integral cereals consuming is attributed to bioactive substances. This research is conducted to test antioxidant water extract capacity of different kinds of cereals, compared to the values of total phenols. The total antioxidant capacity was estimated by FRAP assay

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